Salmorejo is a cold soup from southern Spain, specifically the region of Andalusia. It's similar to gazpacho but thicker and creamier because of the bread and olive oil. Salmorejo is typically served as a light summer dish and can be topped with a variety of ingredients such as hard-boiled eggs, ham, or croutons.
Homemade Fried Tortilla Chips with Salsa, Guacamole and Cheese Sauce. Homemade Fried Tortilla Chips with Salsa, Guacamole, and Cheese Sauce are the ideal party snack. These golden-brown tortilla chips are served with fresh, homemade salsa, creamy guacamole, and a cheesy dipping sauce. This delectable combination of flavors and textures is sure to please your family and guests.
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