"I Love You Like All-fire"

hi here’s a cool bird I betcha didn’t know existed, ✨the wallcreeper✨

it literally looks like a monarch butterfly it’s so cute

Commission for @sieveyourtea for the fic "Blood of the Covenant"! Thank you for the support!

i’m so appreciative to suzanne for reframing the rebellion from the original trilogy as a “they saw their moment and took it” type situation and showing us that they’ve been trying, over and over, with so many failed attempts, to break the arena and incite a rebellion for decades. in this current political climate never giving up hope is so essential. haymitch wasn’t the first nor the last, and they kept going even when it seemed completely futile, and that’s what counts, and what ultimately saves them all.

study buddies!

Natalie and Crew Plying the Tyrrhenian Sea

You may have heard about "dos-à-dos" (back to back) book bindings that make one book turn into two, but this is mind blowing!

A 16th-century book that contains no fewer than six different books in a single binding. They are all devotional texts printed in Germany during the 1550s and 1570s (including Martin Luther, Der kleine Catechismus) and each one is closed with its own tiny clasp.

Read more

This is such exquisite craftsmanship. Even not considering the clasps and folds, it’s just so breathtaking. You can view it in more detail on the National Library of Sweden’s Flicker stream.

haymitch says himself katniss is like him, but luckier.

katniss realized the berries were nightlock before peeta ate them.

This month's #BirdWhisperer was the common pigeon!

reference by Kuanish Sarsenov

I was about to write: I love the fact that Katniss‘ first reaction to Haymitch‘s absolutely traumatising story is „You need some goose eggs. Goose eggs will help.“

And then I realised… She‘s mimicking Peeta. Peeta comes back to 12 and the first thing he does is plant primroses. And somehow… that helped her. So she‘s doing the same thing for Haymitch.

I've had a hard time articulating to people just how fundamental spinning used to be in people's lives, and how eerie it is that it's vanished so entirely. It occurred to me today that it's a bit like if in the future all food was made by machine, and people forgot what farming and cooking were. Not just that they forgot how to do it; they had never heard of it.

When they use phrases like "spinning yarns" for telling stories or "heckling a performer" without understanding where they come from, I imagine a scene in the future where someone uses the phrase "stir the pot" to mean "cause a disagreement" and I say, did you know a pot used to be a container for heating food, and stirring was a way of combining different components of food together? "Wow, you're full of weird facts! How do you even know that?"

When I say I spin and people say "What, like you do exercise bikes? Is that a kind of dancing? What's drafting? What's a hackle?" it's like if I started talking about my cooking hobby and my friend asked "What's salt? Also, what's cooking?" Well, you see, there are a lot of stages to food preparation, starting with planting crops, and cooking is one of the later stages. Salt is a chemical used in cooking which mostly alters the flavor of the food but can also be used for other things, like drawing out moisture...

"Wow, that sounds so complicated. You must have done a lot of research. You're so good at cooking!" I'm really not. In the past, children started learning about cooking as early as age five ("Isn't that child labor?"), and many people cooked every day their whole lives ("Man, people worked so hard back then."). And that's just an average person, not to mention people called "chefs" who did it professionally. I go to the historic preservation center to use their stove once or twice a week, and I started learning a couple years ago. So what I know is less sophisticated than what some children could do back in the day.

"Can you make me a snickers bar?" No, that would be pretty hard. I just make sandwiches mostly. Sometimes I do scrambled eggs. "Oh, I would've thought a snickers bar would be way more basic than eggs. They seem so simple!"

Haven't you ever wondered where food comes from? I ask them. When you were a kid, did you ever pick apart the different colored bits in your food and wonder what it was made of? "No, I never really thought about it." Did you know rice balls are called that because they're made from part of a plant called rice? "Oh haha, that's so weird. I thought 'rice' was just an adjective for anything that was soft and white."

People always ask me why I took up spinning. Isn't it weird that there are things we take so much for granted that we don't even notice when they're gone? Isn't it strange that something which has been part of humanity all across the planet since the Neanderthals is being forgotten in our generation? Isn't it funny that when knowledge dies, it leaves behind a ghost, just like a person? Don't you want to commune with it?