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Vegan Cream of Cauliflower with Chickpeas. This vegan cream of cauliflower soup is creamy, rich, and flavorful. On a cold day, it's the ideal comfort food.
Everyday Cooking - Falafel with Canned Chickpeas
This sweet and savory hummus is an interesting take on the traditional dip. Raisins and roasted chickpeas add texture and flavor, while traditional ingredients like tahini and lemon juice provide the classic hummus flavor. Made with Tahini, Paprika, Raisins, Chickpeas, Ground Cumin, Olive Oil, Cloves Garlic, Lemon Juice, Chickpeas, Salt.
This vibrant and flavorful Beet Hummus with Pine Nuts is a tasty spin on traditional hummus. The beets' sweet and earthy flavor complements the nutty tahini and fragrant cumin, while the pine nuts add a satisfying crunch. This hummus is ideal for any occasion as an appetizer or snack. Made with Cloves Garlic, Ground Cumin, Lemon Juice, Salt, Tahini, Pine Nuts, Olive Oil, Beet, Chickpeas.
This Salad with Pumpkin, Raisins, Chickpeas, and Basil is a healthy and delicious side dish that is ideal for any occasion. To make a flavorful and satisfying salad, combine roasted pumpkin, chickpeas, and sweet raisins with fresh basil and a tangy balsamic dressing.
Tahini, Olive Oil, Chickpeas, Salt, Sourdough Bread, Cloves Garlic, Smoked Paprika, Lemon Juice. This Garlic Hummus with Smoked Paprika on Sourdough Bread is a delicious and nutritious snack or light lunch. The creamy garlic hummus has a smoky flavor from the paprika and is delicious spread on toasted sourdough bread slices.