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Collard - Blog Posts

1 year ago
Sweet And Sour Greens Your Grandma Most Likely Made Them This Way If Your Mother Didn't. Collard Greens

Sweet and Sour Greens Your grandma most likely made them this way if your mother didn't. Collard greens prepared in the South are simmered for a while with vinegar, sugar, and bacon fat. Use mustard, kale, or collard greens that are fresh.


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