Your gateway to endless inspiration
Wineoclock - Blog Posts
Grill and chill
Cote de boeuf and 2016 chante le merle, CNDP, old vines. Great evening
And a really good dessert🥰
A great idea. Wavedancer
Tomorrow i make a private tasting of two wines. Grape is johanniter. Its a twin wine, one of it was 144 days on the yeast in a swiss lake and the other was in the cellar. A project in Switzerland and austria
First time english bubble
France,Bourgougne,Domaine Denis Mortet, Pinot Noir, Marsannay les longeroies 2016.
Pinot evening
A wonderfull and young pinot noir from switzerland. In a caraf, a gift from my grandmother❤️
The best method to cool down, cool pads. SOMMER TIME
Great Italian Stuff
Braida Barbera d'Asti Bricco della Bigotta 2010. strong Wine for dark and rainy days.
Great thing
Federweisser
We call it Federweisser...
Making with the french ,,Saignee‘‘ method, its made out of pinot noir.....Fruity flavors of quince, pineapple and some other berrys. Perfect balanced acid, with a light film on the tongue, and multi structural fruity and silky finish. from a bio cert. Winemaker couple
Cote d‘ Or Switzerland 🇨🇭
There is a place in switzerland. Its Calling Gold Coast (Cote d‘or).
Near to the biggest City in Switzerland: ,,Zürich.‘‘ there are a lot of different small winerys, winemakers, shops and cellars.
A big diversity of wines, variations and visions on ca. 130 hectar.
The mosts grown grapes are:
-Pinot Noir
-Riesling x Silvaner
-Räuschling
-Chardonnay
Come to visit Switzerland🍷🍷🍷🍷🍷
What a luck
(what a luck, i got two pieces out of the bottle.)
A part of Switzerlands Wine History since 1988, from a small village.🇨🇭
Salgesch, Grand cru, pinot noir 2012.
-barrique, forbidden for the full fruity taste.
-quantity limitation (800g per square m.)
-sugar admission is forbidden
What a great easter monday.... with Pizza🤔
Glenelly , Stellenbosch, 2010
Perfect for a beginner. 54 different aroma to training your nose.