Your gateway to endless inspiration
Mom's Carne Guisada Round steak is cut into bite-sized pieces and sauteed with cumin, garlic, and onions before being simmered in a flour-thickened sauce with bell peppers and onions. is delicious over rice, noodles, or in burritos.
Tortilla Chips, Cilantro, Cumin, Tahini, Garlic Cloves, Chickpeas, Cayenne Pepper, Lime Juice, Avocados, Black Pepper, Salt. This Hummus Guacamole Dip combines the creaminess of avocado with the nuttiness of tahini and the zing of lime juice to make a delicious and healthy appetizer or snack. The chickpeas add extra nutrition, while the cumin, garlic, and cilantro add a flavorful kick. Serve with crispy tortilla chips as a party dip or movie night snack.
This Couscous Paella with Corn and Pickles is a tasty take on a traditional Spanish dish. The couscous adds lightness and fluffiness, while the corn and pickles provide a tangy crunch. It's a quick and easy weeknight meal that the whole family will enjoy. Made with Corn, Garlic Cloves, Onion, Smoked Paprika, Vegetable Broth, Couscous, Dried Oregano, Red Bell Pepper, Salt And Pepper, Cumin, Olive Oil, Pickles.
Onion, Lemon Juice, Cumin, Baking Powder, Paprika, Chickpeas, Tahini, Cloves Garlic, Ground Coriander, Salt, Parsley Leaves, All-Purpose Flour, Cayenne Pepper, Cilantro Leaves, Olive Oil. This vegan falafel and hummus recipe is a tasty and nutritious plant-based meal that's ideal for any occasion. Chickpeas, onions, and a spice blend are combined to make the falafel, which is then fried until crispy and golden brown. The creamy hummus is made with tahini, lemon juice, and a hint of paprika and goes perfectly with the flavorful falafel. This recipe is simple to prepare and is sure to please.